NSXNational Skills ExchangeSign in
Back to Framework

Animal Scientists

SOC 19-1011.00Job Zone 5 · Extensive Preparationv.26.05

Context coveredThis framework covers animal science research, breeding program management, nutritional analysis, producer advisory services, and scientific communication across academic, government, and commercial agricultural environments.

Emerging
Entry / Apprentice
  1. Nutritional requirements of common livestock speciesidentify and summarize under faculty or senior scientist supervision in a university or research laboratory setting.
  2. Peer-reviewed literature on animal nutrition and breedingread, comprehend, and extract key findings to support ongoing research projects.
  3. Animal feed composition datacompile and organize using spreadsheet software under direction in an agricultural research facility.
  4. Basic animal management practices related to feeding, housing, and sanitationdescribe and apply following established laboratory or farm protocols.
  5. Research findings from supervised experimentsdraft written summaries using word processing software for internal review by principal investigators.
  6. Analytical or scientific softwareoperate under guidance to perform routine data entry and preliminary statistical analysis of animal production datasets.
  7. Effects of standard feed rations on animal performance metricsobserve, record, and report findings within a structured trial protocol.
  8. Research methods relevant to animal sciencerecognize and apply foundational scientific principles when assisting with controlled experiments on small animal populations.
  9. Scientific presentationsprepare introductory slides using presentation software under mentorship for internal lab meetings or departmental seminars.
  10. Animal selection criteria and basic pedigree informationlocate and retrieve from database interfaces to assist senior scientists with breeding record reviews.
Developing
Mid-level / Established
  1. Nutritive values of animal feed materialsevaluate and compare using established assay protocols and analytical software in a commercial or academic research environment.
  2. Research data on animal nutrition, breeding, or managementanalyze and interpret with reduced oversight, identifying trends relevant to production efficiency improvements.
  3. Improved feeding and housing practicesdevelop and pilot-test within defined project scopes on production farms or research station facilities.
  4. Animal producersadvise on updated feeding regimens and husbandry techniques by synthesizing current research findings and translating them into practical recommendations.
  5. Written research reports and manuscriptsdraft and revise independently for submission to peer-reviewed journals or agency stakeholders.
  6. Statistical models and scientific softwareapply routinely to assess effects of management practices or environmental conditions on egg, milk, or meat quality.
  7. Parasite and disease control protocolsrefine and recommend based on systematic review of trial outcomes at the herd or flock level.
  8. Research findingscommunicate orally to producer groups and extension audiences, adapting technical content to non-specialist contexts.
  9. Animal breeding recordsquery and maintain in relational database systems, ensuring data integrity across multi-season production trials.
  10. Geographic information system toolsuse to map regional distribution of animal production variables and support site-specific management studies.
Proficient
Senior / Expert IC
  1. Complex animal nutrition research programsdesign and execute autonomously, integrating chemistry and biology knowledge to evaluate feed ingredient bioavailability across multiple species.
  2. Non-routine challenges in animal breeding and selectiondiagnose and resolve using advanced inductive and deductive reasoning applied to multi-generational performance datasets.
  3. Comprehensive management practice improvementsdevelop and validate across feeding, housing, sanitation, and disease control dimensions on commercial-scale production operations.
  4. Quantitative and qualitative production datasynthesize through systems analysis to assess and optimize quality and quantity of animal products such as milk and eggs.
  5. Full research lifecyclelead independently from hypothesis formulation through experimental design, data collection, statistical analysis, and peer-reviewed publication.
  6. Producer advisory engagementsconduct autonomously, delivering evidence-based guidance on emerging technologies and techniques to improve profitability and animal welfare.
  7. Animal selection and controlled breeding programsresearch, design, and implement to increase genetic gain and production efficiency at the enterprise level.
  8. Research findingspresent with clarity and authority to diverse audiences including scientific conferences, regulatory bodies, and agricultural industry stakeholders.
  9. Multi-variable datasets from production trialsmodel using advanced analytical software, identifying interaction effects between environment, genetics, and management practices.
  10. Learning strategiesapply to rapidly assimilate evolving knowledge in genomics, precision livestock farming, and feed technology for integration into ongoing research agendas.
Advanced
Lead / Principal / Executive
  1. Institutional animal science research agendaset strategic direction for, aligning multi-year funding priorities with national food production and sustainability goals.
  2. Cross-disciplinary research teamslead and mentor, building competency in animal nutrition, genetics, and management across graduate students, postdoctoral fellows, and junior scientists.
  3. Novel animal management systemsconceptualize and champion at the organizational scale, translating breakthrough research into industry-wide practice changes affecting producers nationally or globally.
  4. Scientific knowledge transferarchitect systems for disseminating research outcomes to producers, policymakers, and the public through publications, extension platforms, and media.
  5. Animal breeding and selection policyinfluence through expert testimony, advisory committee participation, and authorship of authoritative guidelines adopted by industry or government bodies.
  6. Large-scale research collaborationsnegotiate and administer across universities, government agencies, and private sector partners, managing budgets, timelines, and intellectual property.
  7. Organizational research capabilityevaluate systematically using systems evaluation principles, identifying gaps in technology, personnel, or infrastructure and driving corrective investment.
  8. Emerging risks in animal disease, nutrition, or environmental sustainabilityanticipate through horizon-scanning and translate into proactive research initiatives that protect national food systems.
  9. Ethical and regulatory standards for animal research and productionchampion and embed across organizational culture, integrating integrity and attention to detail into institutional governance.
  10. Innovation pipelines linking genomic, computational, and field researchdesign and oversee, ensuring CAD software, GIS platforms, and analytical tools are fully leveraged to accelerate scientific discovery.

AI-at-Work Competency Framework

A 4-level framework describing how a worker at each mastery level uses, directs, and evaluates AI tools in this occupation. Each statement cites its evidence inline. Subscribe for $19.99/mo to read the full framework — or sign in if you have a subscription.

  1. Emerging
  2. Developing
  3. Proficient
  4. Advanced
Monthly subscription · Stripe-hosted · unlocks AI-at-Work and Pathsmith Durable Skills across the full library

Ten durable-skill domains mapped to four proficiency levels for this occupation. Subscribe to unlock the full Pathsmith Durable Skills Framework across all 1,016 occupations.

Monthly subscription · Stripe-hosted · unlocks AI-at-Work and Pathsmith Durable Skills across the full library
Show O*NET source anchors65 anchors · skillscrosswalk.com

O*NET enrichment · skillscrosswalk.com

Suggest an O*NET correction

Source anchors that ground each statement

Related titles
Animal Anatomist · Animal Behaviorist · Animal Biologist · Animal Geneticist · Animal Nutrition Consultant · Animal Nutritionist · Animal Scientist · Bacteriologist · Beef Cattle Nutritionist · Beef Cattle Specialist · Behaviorist · Companion Animal Nutritionist
RAPIDS apprenticeships
O*NET skills
Reading ComprehensionCritical ThinkingComplex Problem SolvingJudgment and Decision MakingWritingScienceActive ListeningSpeakingActive LearningSystems AnalysisMonitoringMathematicsSystems EvaluationTime ManagementLearning StrategiesSocial PerceptivenessCoordinationInstructingService OrientationManagement of Personnel ResourcesPersuasionNegotiation
Knowledge domains
BiologyMathematicsEnglish LanguageChemistryFood ProductionEducation and TrainingCustomer and Personal ServiceComputers and ElectronicsSales and MarketingAdministration and Management
Abilities
Speech ClarityInductive ReasoningProblem SensitivityOral ExpressionDeductive ReasoningWritten ExpressionWritten ComprehensionOral ComprehensionInformation OrderingCategory Flexibility
Work styles
Intellectual CuriosityInnovationAttention to DetailDependabilityAchievement OrientationIntegrity
Technology
Computer aided design CAD softwareAnalytical or scientific softwareData base user interface and query softwareElectronic mail softwareGeographic information systemSpreadsheet softwareOffice suite softwarePresentation softwareWord processing softwareHuman resources software
Tasks · seed anchors for statements
  1. Study nutritional requirements of animals and nutritive values of animal feed materials.
  2. Write up or orally communicate research findings to the scientific community, producers, and the public.
  3. Develop improved practices in feeding, housing, sanitation, or parasite and disease control of animals.
  4. Advise producers about improved products and techniques that could enhance their animal production efforts.
  5. Conduct research concerning animal nutrition, breeding, or management to improve products or processes.
  6. Study effects of management practices, processing methods, feed, or environmental conditions on quality and quantity of animal products, such as eggs and milk.
  7. Research and control animal selection and breeding practices to increase production efficiency and improve animal quality.
CIP education codes
01.000001.031001.090101.090201.090301.090401.090501.090701.099901.110601.810301.810501.810601.810701.810801.810901.811001.811101.819930.3401

Sources: O*NET v30.2 (CC BY 4.0), SkillsCrosswalk.com, LER.me®, Anthropic Economic Index, SAFI (Jadhav & Danve, 2026), WEF Skills Taxonomy 2021, Pathsmith Durable Skills Framework. © 2026 EBSCOed.